Browse Books: Biography & Autobiography / Culinary

The French Ingredient: Making a Life in Paris One Lesson at a Time; A Memoir By Jane Bertch Cover Image
$30.00
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On the Rocks: The Primadonna Story By Maria C. Palmer, Ruthie Robbins Cover Image
$19.95
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This book cannot be returned.
Setting the Table: The Transforming Power of Hospitality in Business By Danny Meyer Cover Image
$19.99
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Your Table Is Ready: Tales of a New York City Maître D' By Michael Cecchi-Azzolina Cover Image
$29.99
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Here We Go Again: Recipes and Inspiration to Level Up Your Leftovers By Tiffani Thiessen, Rachel Holtzman (With) Cover Image
$32.00
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook By Anthony Bourdain Cover Image
$17.99
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Kitchen Confidential: Adventures in the Culinary Underbelly By Anthony Bourdain Cover Image
$30.00
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Rebbe: The Life and Teachings of Menachem M. Schneerson, the Most Influential Rabbi in Modern History By Joseph Telushkin Cover Image
$37.50
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The Hungry Season: A Journey of War, Love, and Survival By Lisa M. Hamilton Cover Image
$30.00
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Korean American: Food That Tastes Like Home By Eric Kim Cover Image
$32.50
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My Life in Recipes: Food, Family, and Memories By Joan Nathan Cover Image
$45.00
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The Editor: How Publishing Legend Judith Jones Shaped Culture in America By Sara B. Franklin Cover Image
$29.99
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